Isolation and characterization of plant pathogenic bacteria from some commonly used vegetables (tomato, brinjal, cabbage, and cauliflower) and application of bacteriophage as a potential biological control agent.
Starts From: 01 July, 2019
End Date: 30 June, 2020
Department: Genetic Engineering and Biotechnology
Funding authority: Ministry of Science and Technology (MOST)
Grant: 2,00,000.00 BDT
Members: Dr. Md. Nazmul Hasan , Tasmia Islam
Isolation and characterization of plant pathogenic bacteria from some commonly used vegetables (tomato, brinjal, cabbage, and cauliflower) and application of bacteriophage as a potential biological control agent.
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