Nutrition and Food Technology

Message from Chairman

It is my great pleasure to invite you to explore the Jessore University of Science and Technology (JUST) online through our website. Contribution of science and technology for developing a nation is well known to all. To meet up the diversified demand of people, information and communication technology and biological sciences are playing the key role. University is the most suitable place for education and research. Universities are playing a vital role in building efficient manpower for the development of the country as well as for the global need. With a view to imparting science and technology oriented education in Bangladesh, the Jessore University of Science & Technology was established in 2007 by the Shadhinota Shorok (Independence Road) in Jessore district.

Department's View

Nutrition and Food Technology was established in 2009. Degree Offered:B. Sc. (Hons.); M. Sc;. In the department of NFT, Students can become well-versed in clinical and community nutrition as well as food service management. At the same time the students get a broad background of basic food science. By exploring the molecular and cellular levels of food, allowing students to truly appreciate the building blocks of food. 

Contact Info

Department of Nutrition and Food Technology
Jessore University of Science and Technology 
Jessore-7408, Bangladesh
Phone (office): +88 0421 62020 Ext. 210

Laboratory Facilities

Dept. of NFT has its own laboratory to conduct different subject oriented experiments & research. Food Processing Lab, Food Analysis Lab, Food Testing Lab, Food Preservation Lab, Food Microbiology Lab and Food Biotechnology Lab (on-going). 

Computer Lab

Electronics Lab

Graduate Career Options

Government sector; Teaching at various institution including Colleges, Polytechnic Institutes and Universities, BCSIR, ICDDRB, BSTI; Private sector-Private Hospital- Apollo, SQUARE, United Hospital, Ad-Din, IBN SINA etc. NGO; International NGO such as Helen Keller International, Save the Children, Action Contre la Faim (ACF), Concern Worldwide, International Relief etc. National NGO such as BRAC, DSK, SHED, NDP, Jagorani Chakra Foundation, SHIREE, Shushilan, Banchte Shekha, DORP, ESDO etc. Food company- PRAN, Akij Food and Beverage Ltd, Nestle, Abul Khair Food and Beverage etc. UN organization-UNICEF, World Food Programme (WFP), World Health Organization (WHO), Food and Agriculture Organization (FAO), United Nation High Commissions for Refugees (UNHCR), United Nations Development Programme (UNDP) 

Faculty Members

Dr. Md. Omar Faruque
Associate Professor and Chairman

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Shireen Nigar
Assistant Professor (On Study Leave, Japan)

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Md. Ashrafuzzaman Zahid
Assistant Professor(On study Leave,South Korea)

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Md. Syduzzaman
Assistant Professor(on study leave)

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